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Summer is nearing full bloom, and what better way to welcome your days of fun in the sun than some good ol’ BBQ.
Enter: Wildwood Barbecue, the fashionable-yet-still-authentic take on Southern cooking, thanks to chef/owner “Big Lou” Elrose who managed to stock 500 jars of sauce from all around the country…hm...that should be interesting.
It opened just yesterday (Wed) so it might still have an obnoxious wait. But like a good NY foodie, you’ll wait.
INFO:: Wildwood Barbecue, 225 Park Ave S. (at 18th), 212-533-2500
1 comment:
We'll have to go have lunch there soon. :)
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